Italien

Sweeping north from the Apennines to the fertile Po valley, Emilia-Romagna boasts some of Italy’s most hospitable people, some of its most productive land, some of its fastest vehicles (Ferrari, Ducati, Maserati and Lamborghini call Emilia-Romagna home) and most soul-satisfying food. Since antiquity, the verdant Po lowlands have sown enough agricultural riches to feed a nation and finance an unending production line of lavish products: luxury cars, regal palazzi (mansions), Romanesque churches, prosperous towns and a gigantic operatic legacy (Verdi and Pavarotti, no less).

Ù�r du en finsmakare som känner dig som hemma i Italien? Nu kan du söka jobb som provsmakare på chokladfabrik.

Öluff i Italien – visst låter det som en dröm! Vi guidar dig till Eoliska öarna och tipsar om hur du tar dig dit, hur du tar dig runt, vart du ska bo och introducerar de sju öarna.

Rom har ett överflöd av antik historia, mysiga gränder och enastående matupplevelser. Men det är lätt att gå vilse bland alla frestelser. Vagabonds Peter Loewe, som sedan länge bor i Rom, berättar hur du bäst tillbringar din tid i Den eviga staden.

Du har antagligen sett dem på bild, de fem pastellfärgade byarna som klämmer in sig mellan bergvägar vid den italienska kusten – Cinque Terre, eller "fem länder" som det betyder ordagrant. Få tips om hotell att bo på, restauranger att besöka och vackra leder att vandra!

Charmiga, och inte allt för dyra. Vagabond ger sina bästa tips på trevliga hotell i Rom.

This part of the city fuses a gutsy market precinct – a covered produce market and noisy street stalls surrounding the Basilica di San Lorenzo – with capacious Piazza San Marco, home to Florence University and a much-loved museum. Between the two is the world’s most famous sculpture, David. The result is a sensory experience jam-packed with urban grit, uplifting art and some fabulously authentic, local-loved addresses to eat, drink and shop.

Kristallklart vatten och sammetslena stränder. Semesterdrömmen Sardinien är populär både bland barnfamiljer och lyxlirare. Här har vi listat några av den stora öns bästa hotell.

Gourmets get ready to indulge: the rolling hills, valleys and townships of southern Piedmont are northern Italy's most redolent pantry, weighed down with sweet hazelnuts, rare white truffles, arborio rice, delicate veal, precious cheeses and Nebbiolo grapes that metamorphose into the magical Barolo and Barbaresco wines. Out here in the damp Po river basin, the food is earthy but sublime, steeped in traditions as old as the towns that foster them. There's Alba, the region's vibrant, pretty capital; Bra, home of the Slow Food Movement; Pollenzo, host to the University of Gastronomic Sciences, and the constellation of charming villages that includes La Morra, Neive, Barolo and Barbaresco. Further north, the Monferrato area occupies a fertile triangle of terrain between Asti, Alessandria and its historical capital, Casale Monferrato. Vineyards fan out in all directions interspersed with castles and celebrated restaurants.

Boasting a wealth of diversions, this huge area extends to Rome’s southern limits. Glorious ancient ruins lounge amid pea-green fields and towering umbrella pines along the cobbled Via Appia Antica, one of the world's oldest roads and pot-holed with subterranean catacombs dating to the dawn of Christianity. By contrast, post-industrial Ostiense blasts visitors straight back to the modern age with its edgy street art, superb local dining and heaving nightlife. Then there's EUR, an Orwellian quarter of wide boulevards and linear buildings.