Frankrike

Vagabonds reporter Helle Kikerpuu tipsar om parken Parc des Buttes-Chaumont i Paris.

Det råder ingen brist på grymma restauranger i Paris. Matjournalisten Anna Norström listar några av stadens hetaste ställen för en grym cocktail, matkonst och smöriga bakverk.

Nu är turistbussar inte längre välkomna i Paris. Stadens vice borgmästare Emmanuel Grégoire anser att turister behöver transportera sig mer miljövänligt, genom att exempelvis åka kollektivt.

Alsace is a cultural one-off. With its Germanic dialect and French sense of fashion, love of foie gras and choucroute (sauerkraut), fine wine and beer, this region often leaves you wondering quite where you are. Where are you? Why, in the land of living fairy tales, of course, where vineyards fade into watercolour distance, hilltop castles send spirits soaring higher than the region’s emblematic storks and half-timbered villages garlanded with geraniums look fresh-minted for a Disney film set.

Montmartre’s lofty views, wine-producing vines and hidden village squares have lured painters from the 19th century onwards. Crowned by the Sacré-Cœur basilica, Montmartre is the city’s steepest quartier (quarter), and its slinking streets lined with crooked ivy-clad buildings retain a fairy-tale charm. The grittier neighbourhoods of Pigalle and Canal St-Martin are hotbeds of creativity with a trove of hip drinking, dining and shopping addresses.

Sizzling shoreline hogs the headlines here, and the coast is undeniably magnetic, but there’s so much more to Var than super-yachts and overpriced bouillabaisse. A string of stunning islands, magnificent secluded monasteries, and uplands dotted with memorable villages make this département one of the most varied and enticing in Provence.

Ask the French what they think of Alsace and watch them grow misty-eyed with nostalgia and affection for this most idiosyncratic of regions, which borders Switzerland to the south and Germany to the east. So hard to nail in terms of its character, it proudly guards its own distinct identity, language, cuisine, history and architecture – part French, part German, 100% Alsatian. Here the candy-coloured towns and villages look as though they've popped up from a children's bedtime story, the gently rolling countryside, striped with vines, is nothing short of idyllic, and everywhere locals swear by centuries-old traditions.

Burgundy (Bourgogne in French) offers some of France's most gorgeous countryside: rolling green hills dotted with mustard fields and medieval villages. The region's towns and its dashingly handsome capital, Dijon, are heirs to a glorious architectural heritage that goes back to the Renaissance, the Middle Ages and into the mists of Gallo-Roman and Celtic antiquity.

Paris' monument-lined boulevards, museums, classical bistros and boutiques are enhanced by a new wave of multimedia galleries, creative wine bars, design shops and tech start-ups.

Om fransoserna själv får välja – då är Hunspach deras favoritby i landet. En årlig tävling utser landets favoritby och årets segrare – Hunspach – tillhörde en gång Sverige.