Brittany is for explorers. Its wild, dramatic coastline, medieval towns and thick forests make an excursion here well worth the detour off the beaten track. This is a land of prehistoric mysticism, proud tradition and culinary wealth, where fiercely independent locals celebrate Breton culture, and Paris feels a long way away indeed.
En ny restaurang i Paris tar konceptet "mat utan onödiga krusiduller" till en helt ny nivå. På O'Naturel äter man nämligen – som namnet hintar om – helt naken.
Kändiskocken Paul Bocuse spred stjärnglans över franska Lyon. Ett år efter hans död åker vi dit för att se om Lyon lever upp till ryktet som en av världens bästa matstäder.
En stad full av världsarvsklassade byggnader, med nära avständ till både berömda vindistrikt och stränder. Vi ger dig tipsen för en perfekt vistelse i franska Bordeaux!
Paris är ett populärt resmål som lockar turister från hela världen men vilka och vems historier får man egentligen höra? Häng med på en guidad tur genom Saint-Germain och Belleville och lär känna une femme fantastique.
From the Norman invasion of England in 1066 to the D-Day landings of 1944, Normandy has long played an outsized role in European history. This rich and often brutal past is brought vividly to life by the spectacular and iconic island monastery of Mont St-Michel; the incomparable Bayeux Tapestry, world-famous for its cartoon scenes of 11th-century life; and the transfixing cemeteries and memorials along the D-Day beaches, places of solemn pilgrimage.
Burgundy (Bourgogne in French) offers some of France's most gorgeous countryside: rolling green hills dotted with mustard fields and medieval villages. The region's towns and its dashingly handsome capital, Dijon, are heirs to a glorious architectural heritage that goes back to the Renaissance, the Middle Ages and into the mists of Gallo-Roman and Celtic antiquity.
If it's French splendour, style and gastronomy you seek, the Loire Valley will exceed your expectations, no matter how great. Poised on the crucial frontier between northern and southern France, and just a short train or autoroute ride from Paris, the region was once of immense strategic importance. Kings, queens, dukes and nobles came here to establish feudal castles and, later on, sumptuous pleasure palaces – that's why this fertile river valley is sprinkled with hundreds of France's most opulent aristocratic estates. With crenellated towers, soaring cupolas and glittering banquet halls, the region's châteaux, and the villages and vineyards that surround them, attest to over a thousand years of rich architectural and artistic creativity. The Loire Valley is also known for its outstanding wines (red, white, rosé and sparkling) and lively, sophisticated cities, including Orléans, Blois, Tours and Angers – yet more reasons why the entire area is an enormous Unesco World Heritage Site.
The mountainous Savoie extends from Lake Geneva's southern shores to western Europe's highest peak, mighty Mont Blanc (4810m).
Named after the mountain range running east–west between Cavaillon and Manosque, the Luberon is a Provençal patchwork of hilltop villages, vineyards, ancient abbeys and mile after mile of fragrant lavender fields. It’s a rural, traditional region that still makes time for the good things in life – particularly fine food and even finer wine. Nearly every village hosts its own weekly market, packed with stalls selling local specialities, especially olive oil, honey and lavender.