En perfekt weekendstad som många drömmer om att besöka. Men vad ska man se och göra på första resa till Paris – vi tipsar!
Jutting from the foaming Mediterranean like an impregnable fortress, Corsica resembles a miniature continent, with astounding geographical diversity. Within half an hour's drive, the landscape ranges from glittering bays, vibrant coastal cities and fabulous beaches to sawtooth mountain ridges, verdant valleys, dense forests and time-forgotten hilltop villages. Holidays in Corsica offer tremendously varying opportunities: from hiking and canyoning to snorkelling and sunbathing, enjoying a leisurely boat trip, delving into the island’s multifaceted history and sampling local delicacies.
Gastronomy and good living are the passions underpinning this sun-kissed corner of southwestern France.
Burgundy (Bourgogne in French) offers some of France's most gorgeous countryside: rolling green hills dotted with mustard fields and medieval villages. The region's towns and its dashingly handsome capital, Dijon, are heirs to a glorious architectural heritage that goes back to the Renaissance, the Middle Ages and into the mists of Gallo-Roman and Celtic antiquity.
I sommar lanserar Ving charterresor till "Skönhetens ö", eller Korsika, som ön också är känd som. I utbudet finns tre resmål – Bastia, Calvi och L'Île-Rousse.
Kombon av vita stränder och en vild natur med över 20 bergstoppar som är högre än 2 000 meter gör Korsika till något alldeles extra. Vi gjorde en roadtrip på den franska ön som sluppit undan massturismen.
Paris' monument-lined boulevards, museums, classical bistros and boutiques are enhanced by a new wave of multimedia galleries, creative wine bars, design shops and tech start-ups.
Edged by the brilliant blue Bay of Biscay and the craggy foothills of the Pyrenees, the Pays Basque (Basque Country) feels one step removed from the rest of France – which is hardly surprising, since it's been an independent nation for much of its history and has more in common with the nearby Basque regions of Spain. Proud, independent and fiery, the people of the Basque Country are fiercely protective of their history and culture, whether it's their passion for pelota or their fondness for their spicy chilli pepper, le piment d'Espelette. It's a fascinating place.
The Dordogne, Limousin and the Lot are the heart and soul of la belle France, a land of dense oak forests, winding rivers, emerald-green fields and famously rich country cooking. It’s the stuff of which French dreams are made: turreted châteaux and medieval villages line the riverbanks, wooden-hulled gabarres (traditional flat-bottomed, wooden boats) ply the waterways, and market stalls overflow with pâté, truffles, walnuts, cheeses and fine wines.
En ny restaurang i Paris tar konceptet "mat utan onödiga krusiduller" till en helt ny nivå. På O'Naturel äter man nämligen – som namnet hintar om – helt naken.