Indien

Varanasi is the India of your imagination. This is one of the world's oldest continually inhabited cities, and one of the holiest in Hinduism. Pilgrims come to the Ganges here to wash away sins in the sacred waters, to cremate their loved ones, or simply to die here, hoping for liberation from the cycle of rebirth.

Visakhapatnam – also called Vizag (vie-zag) – is Andhra Pradesh’s largest city, famous for steel and its big port, but also doubling as a beach resort for sea-breeze-seeking domestic tourists. During the main December–February holiday season there's a distinctly kitschy vibe, with camel rides and thousands of bathers (though no swimmers).

Palolem is undoubtedly one of Goa’s most postcard-perfect beaches: a gentle curve of palm-fringed sand facing a calm bay. But in season the beachfront is transformed into a toy town of colourful and increasingly sophisticated timber and bamboo huts fronted by palm-thatch restaurants. It’s still a great place to be and is popular with backpackers, long-stayers and families. The protected bay is one of the safest swimming spots in Goa and you can comfortably kayak and paddleboard for hours here.

Indien lämnar ingen oberörd, inte ens den mest luttrade resenären. Marcus Westberg gjorde en indisk rundresa som bjöd på snabba kast. Från yoga bland palmerna till stökiga nattbussfärder. Men till slut så kapitulerade även han inför Indiens skönhet. De flesta brukar göra det.

Cosmopolitan Bengaluru (formerly Bangalore) is one of India's most progressive and developed cities, blessed with a benevolent climate, a modern metro system, and a burgeoning drinking, dining and shopping scene. Its creature comforts are a godsend to the weary traveler who has done the hard yards off the beaten track, and it's a great city for mixing with locals in craft-beer joints or quirky independent cafes. Though there are no world-class sights, you'll find lovely parks and striking Victorian-era architecture.

South Goa is the more serene half of the state, and for many travelers that’s the attraction. There are fewer activities and not as many bars, clubs or restaurants, but overall the beaches of the south are cleaner and not as crowded as those in the north.

Följ med till en myllrande megastad med kaféer, skuggiga trottoarer och egensinnig matkultur. Den forna imperiehuvudstaden är känd för sin fattigdom men kallas också The city of joy – njutningarnas stad.

Anjuna has been a stalwart of the hippie scene since the 1960s and still drags out the sarongs and sandalwood each Wednesday (in season) for its famous flea market. Though it continues to pull in droves of backpackers, midrange and domestic tourists are increasingly making their way here for a dose of hippie-chic. Anjuna is continuing to evolve, with a heady beach party scene and a constant flowering of new restaurants, bars and backpacker hostels. If anything, Anjuna is having a renaissance.

Dharamsala (also spelled Dharamshala) is known as the home of the Dalai Lama, though in fact the Tibetan spiritual leader is based about two miles up the hill in McLeod Ganj, and that's where most visitors are heading. Dharamsala proper is a market town mostly useful for bus connections.

With mountain adventures beckoning from all directions, Manali is a year-round magnet. Backpackers are well catered for in parts of Vashisht and Old Manai where numerous agents offer trekking, climbing, rafting and skiing according to season. Meanwhile, so many Indian families and honeymooners come for a first taste of snow that greater Manali now has an estimated 800 to 1000 hotels and guesthouses. Tight-packed resort buildings already fill the town center and are now steadily devouring former orchard terraces as far south as once-rustic Prini village. But while the whole area gets jam-packed in season (mid-April to mid-July, mid-September to mid-October, and over Christmas–New Year), it doesn't take too much effort to get off the main tourist trail. And in November, clear skies plus slashed prices make Manali a bargain – if you can handle the cold and the closure of some restaurants.