A Portuguese colony for 426 years, tiny Diu island, linked by a bridge to Gujarat’s southern coast, is still infused with the history, architecture and, in some places, the cultural remnants of its European colonizers. The streets of the main town are clean, colorful and quiet once you get off the tourist-packed waterfront strip, and there are numerous crumbling Portuguese villas and churches. Although it's often thought of as being part of Gujarat, this is incorrect. With Daman it's actually a separate union territory known as Daman and Diu, and it has its own rules and government.
Sikkim was its own mountain kingdom till 1975 and still retains a very distinctive personality. The meditative, mural-filled traditional monasteries of Tibetan Buddhism coexist with Hindu shrines of the ever-growing Nepali community, with both religions creating some astonishing latter-day megasculptures to adorn the skyline.
Here is India's archetypal land of maharajas and medieval forts, palaces and tigers, and kaleidoscopic festivals. Rajasthan really is the jewel in India's crown.
Spectacularly jagged, arid mountains enfold this magical Buddhist ex-kingdom. Picture-perfect gompas (Tibetan Buddhist monasteries) dramatically crown rocky outcrops next to fluttering prayer flags and whitewashed stupas, while prayer wheels spun clockwise release merit-making mantras. Gompa interiors are a riot of golden Buddhas and intricately colourful murals and home to red-robed monks. It's a little corner of Tibet marooned in the furthest reaches of India.
Hyderabad, one of Islamic India's greatest cities, is reason enough on its own to visit this region. Its skyline is a sight to behold, defined by the great domes and minarets of ancient mosques, mausoleums and palaces of once-mighty dynasties. Delve inside the city's fabled old quarter for fascinating street markets, Sufi shrines, teahouses and biryani restaurants. Meanwhile, Hyderabad's newer districts are awash with the upmarket restaurants of IT-fuelled economic advancement.
For many travelers, Kerala is South India's most serenely beautiful state. This slender coastal strip is defined by its layered landscape: almost 373 miles (600km) of glorious Arabian Sea coast and beaches; a languid network of glistening backwaters; and the spice- and tea-covered hills of the Western Ghats, dotted with fiercely protected wildlife reserves and cool hill stations such as Munnar. Just setting foot on this swathe of soul-soothing, palm-shaded green will slow your subcontinental stride to a blissed-out amble. Kerala is a world away from the hectic action of the rest of India, its long, fascinating backstory illuminated by historically evocative cities like Kochi (Cochin) and Thiruvananthapuram (Trivandrum).
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Nestled amid evergreen hills that line the southernmost edge of Karnataka is the luscious Kodagu (Coorg) region, gifted with emerald landscapes and hectares of plantations. A major centre for coffee and spice production, this rural expanse is also home to the Kodava people, who are divided into 1000 clans. The uneven terrain and cool climate make it a fantastic area for trekking, birdwatching or lazily ambling down little-trodden paths winding around carpeted hills. All in all, Kodagu is rejuvenation guaranteed.
Kachchh, India’s wild west, is a geographic phenomenon. The flat, tortoise-shaped land, edged by the Gulf of Kachchh and Great and Little Ranns, is a seasonal island. During the dry season, the Ranns are vast expanses of dried mud and blinding-white salt. Come the monsoon, they’re flooded first by seawater, then by fresh river water. The salt in the soil makes the low-lying marsh area almost completely barren. Only on scattered ‘islands’ above the salt level is there coarse grass, which provides fodder for the region’s wildlife.
Bharatpur is famous for its wonderful Unesco-listed Keoladeo National Park, a wetland and significant bird sanctuary. If here for the park, the city also has a few historic vestiges and a good museum worth visiting too. Bharatpur hosts the boisterous and colourful Brij Festival just prior to Holi celebrations.