Indien

Lahaul is braced for massive changes. For years, reaching this spectacular if desolate region has involved crossing the seasonal, infamously treacherous Rohtang Pass. However, by 2020 the new Rohtang Tunnel is expected to have opened, making access a breeze from Manali. In its wake, you can expect a rush of new tourism.

Visakhapatnam – also called Vizag (vie-zag) – is Andhra Pradesh’s largest city, famous for steel and its big port, but also doubling as a beach resort for sea-breeze-seeking domestic tourists. During the main December–February holiday season there's a distinctly kitschy vibe, with camel rides and thousands of bathers (though no swimmers).

Delstaten Goa på Indiens västkust är sedan länge känd för sin festliga och avslappnade atmosfär. Men nu har myndigheterna infört förbud mot både alkohol och grillning på stränderna.

Here is India's archetypal land of maharajas and medieval forts, palaces and tigers, and kaleidoscopic festivals. Rajasthan really is the jewel in India's crown.

Enthralling, historical Jaipur, Rajasthan’s capital, is the gateway to India’s most flamboyant state.

Nestled amid evergreen hills that line the southernmost edge of Karnataka is the luscious Kodagu (Coorg) region, gifted with emerald landscapes and hectares of plantations. A major centre for coffee and spice production, this rural expanse is also home to the Kodava people, who are divided into 1000 clans. The uneven terrain and cool climate make it a fantastic area for trekking, birdwatching or lazily ambling down little-trodden paths winding around carpeted hills. All in all, Kodagu is rejuvenation guaranteed.

Ringed by an arc of green mountains, Srinagar's greatest drawcard is mesmerizingly placid Dal Lake, on which a bright array of stationary houseboats and shikara (gondola-like boats) add a splash of color and a unique opportunity for romantic chill-outs. Charming Mughal gardens dot the lake's less urbanized eastern shore; while the old town bustles with Central Asian–style bazaars and a collection of soulful Sufi shrines, as well as a fortress and many historic wooden mosques. Add in a mild summer climate, feisty Kashmiri cuisine and famous local apples, walnuts and almonds, and you have one of India’s top tourist draws.

A kaleidoscopic blend of Indian and Portuguese cultures, sweetened with sun, sea, sand, seafood, susegad and spirituality, Goa is India's pocket-sized paradise.

Kachchh, India’s wild west, is a geographic phenomenon. The flat, tortoise-shaped land, edged by the Gulf of Kachchh and Great and Little Ranns, is a seasonal island. During the dry season, the Ranns are vast expanses of dried mud and blinding-white salt. Come the monsoon, they’re flooded first by seawater, then by fresh river water. The salt in the soil makes the low-lying marsh area almost completely barren. Only on scattered ‘islands’ above the salt level is there coarse grass, which provides fodder for the region’s wildlife.

The fort of Jaisalmer is a breathtaking sight: a massive sandcastle rising from the sandy plains like a mirage from a bygone era. No place better evokes exotic camel-train trade routes and desert mystery. Ninety-nine bastions encircle the fort’s still-inhabited twisting lanes. Inside are shops swaddled in bright embroideries, a royal palace and numerous businesses looking for your tourist rupee. Despite the rampant commercialism, it’s hard not to be enchanted by this desert citadel. Beneath the ramparts, particularly to the north, the narrow streets of the old city conceal magnificent havelis (traditional, ornately decorated residences), all carved from the same golden-honey sandstone as the fort – hence Jaisalmer’s designation as the Golden City.