Etiopien

The fourth-most populous city in Ethiopia, Dire Dawa (ድሬ ዳዋ) usually elicits strong reactions. Its colourful storefronts, tree-lined streets, neat squares and foreign influence (look for Arab, French, Italian and Greek styles in some of the architecture and design) are quite a change from most Ethiopian towns.

Western Ethiopia is undisturbed and seldom visited, and while its towns are nothing special, it’s one of the most beautiful regions in Ethiopia. Rainforests and coffee plantations share the landscape with savannah grasslands, wildlife-rich swamps and high plateaus carpeted in fields of tef (an indigenous grass cultivated as a cereal, the base for making injera).

World Heritage–listed Harar (ሐረር) is a place apart. With its 368 alleyways squeezed into just 1 sq km, it’s more reminiscent of Fez in Morocco than any other city in the Horn. Its countless mosques and shrines, animated markets, crumbling walls and charming people will make you feel as if you’ve floated right out of the 21st century. It’s the east’s most memorable sight and shouldn’t be missed. As if that wasn’t enough, there are many chances to get up close and personal with wild hyenas. It’s a rare traveller who doesn’t enjoy it here.

Bordered by verdant mountains and home to two of Ethiopia’s largest Rift Valley lakes, this city is more than a convenient overnight stop on the southern circuit. With Nechisar National Park and the highland Dorze villages on its doorstep, it deserves to be a destination on its own.

This pair of Omo River–side destinations makes an excellent day trip out of Turmi. Both Kangaten (ካንጋተን) and Kolcho (ቆሊቾ) are largely hassle-free, though it’s best to visit Nyangatom villages in the morning because many men are quite drunk by the afternoon. This way you also avoid the morning caravan of 4WDs occupying Kolcho.

Bubbling volcanoes light up the night sky, sulphurous mounds of yellow contort into other-worldly shapes, and mirages of camels cross lakes of salt. Lying 100m and more below sea level, the Danakil Depression (የደንከል በረሃ) is about the hottest and most inhospitable place on earth. In fact it’s so surreal that it doesn’t feel like part of earth at all. If you want genuine, raw adventure, few corners of the globe can match this overwhelming wilderness. But come prepared because with temperatures frequently saying hello to 50°C and appalling ‘roads’, visiting this region is more an expedition than a tour.

Vagabonds ständige äventyrare Marcus Westberg begav sig ut bland stamfolk och sprutande lavasjöar i Etiopien. Följ med på en strapatsrik resa långt utanför turiststråken!

Lake Tana’s beauty can only be truly appreciated when you get out beyond the city to enjoy azure waters, a lush shoreline and rich birdlife. But even the lake's natural beauty plays second fiddle to its centuries-old monasteries, full of paintings and treasures, and some pretty impressive numbers: Tana is Ethiopia’s largest lake, covering more than 3500 sq km, and its waters are the source of the Blue Nile, which flows 5223km north to the Mediterranean Sea.

The rapidly expanding university city of Mekele (መቀሌ), Tigray’s capital, owes its importance to Emperor Yohannes IV, who made it his capital in the late 19th century. Though hardly anyone comes to see the town itself, there's enough here to pass the time waiting for your Danakil tour to depart or en route between Lalibela and the north.

Since its establishment in the 19th century, Addis Ababa (አዲስ አበባ) has always seemed like a magical portal, a gateway to another world. For the rural masses of Ethiopia it was, and is, a city whose streets are paved in gold; for a foreign visitor, the gateway of Addis Ababa is at the verge of an ancient and mystical world. And yet, Addis – Africa’s fourth-largest city and its diplomatic capital – is also a sprawling city that many foreign visitors try to transit as quickly as possible. But take note: by skipping out on the contradictions of this complex city you run the risk of failing to understand Ethiopia altogether. And apart from anything else, Addis is the best place in the country to sample Ethiopian food, and has some wonderful museums and places to stay.