Frankrike

Vita hästar, svarta tjurar och den rosa flamingon är Camargues främsta symboler. Dessa vidder i södra Frankrike är till stora delar obefolkade och för många ett okänt område, som man bäst upplever till häst!

Gastronomy and good living are the passions underpinning this sun-kissed corner of southwestern France.

42 kilometer, 23 vinstopp, ost, smurfar och slott. Marathon du Médoc i södra Frankrike måste vara en av de uddaste löptävlingarna i världen.

Paris är ett populärt resmål som lockar turister från hela världen men vilka och vems historier får man egentligen höra? Häng med på en guidad tur genom Saint-Germain och Belleville och lär känna une femme fantastique.

Once upon a time, everyone called this glamorous stretch of Mediterranean coast the French Riviera; then in 1888 author Stéphen Liégeard dubbed it La Côte d'Azur, the name stuck and the rest is history.

Montmartre’s lofty views, wine-producing vines and hidden village squares have lured painters from the 19th century onwards. Crowned by the Sacré-Cœur basilica, Montmartre is the city’s steepest quartier (quarter), and its slinking streets lined with crooked ivy-clad buildings retain a fairy-tale charm. The grittier neighbourhoods of Pigalle and Canal St-Martin are hotbeds of creativity with a trove of hip drinking, dining and shopping addresses.

Hauts-de-France (Upper France) is one of the country's least heralded regions, but with dramatic land and sea views, deeply rooted culture, culinary traditions that include freshly caught seafood, age-old Flemish recipes and locally brewed beers, it competes with the best France has to offer.

Burgundy (Bourgogne in French) offers some of France's most gorgeous countryside: rolling green hills dotted with mustard fields and medieval villages. The region's towns and its dashingly handsome capital, Dijon, are heirs to a glorious architectural heritage that goes back to the Renaissance, the Middle Ages and into the mists of Gallo-Roman and Celtic antiquity.

Champagne arouses the senses: the eyes feast on vines parading up hillsides and vertical processions of tiny, sparkling bubbles; the nose breathes in damp soil and the heavenly bouquet of fermentation; the ears rejoice at the clink of glasses and the barely audible fizz; and the palate tingles with every sip. The imagination and the intellect are engaged as Champagne cellar visits reveal the magical processes – governed by the strictest of rules – that transform the world’s most pampered pinot noir, pinot meunier and chardonnay grapes into this Unesco World Heritage–listed region’s most fabled wines.

Brittany is for explorers. Its wild, dramatic coastline, medieval towns and thick forests make an excursion here well worth the detour off the beaten track. This is a land of prehistoric mysticism, proud tradition and culinary wealth, where fiercely independent locals celebrate Breton culture, and Paris feels a long way away indeed.