Frankrike

Named after the mountain range running east–west between Cavaillon and Manosque, the Luberon is a Provençal patchwork of hilltop villages, vineyards, ancient abbeys and mile after mile of fragrant lavender fields. It’s a rural, traditional region that still makes time for the good things in life – particularly fine food and even finer wine. Nearly every village hosts its own weekly market, packed with stalls selling local specialities, especially olive oil, honey and lavender.

Often dubbed the ‘Garden of France’, the Touraine region is known for its rich food, tasty cheeses and famously pure French accent, as well as a first-rate line-up of glorious châteaux: some medieval (Langeais and Loches), others Renaissance (Azay-le-Rideau, Villandry and Chenonceau). The vibrant capital, Tours, offers plenty of good restaurants, château tours and public-transport options.

The 'mouths-of-the-Rhône', where one of Europe's great rivers splits before spilling its Swiss-Alpine snowmelt into the Mediterranean, is Provence's most populous département. Its palpitating heart is Marseille, a gritty former Greek colony, France's second-largest city, and a place of real cultural energy. Centred on the bristling masts and bluff forts of the Vieux Port, it has a strong Maghrebian flavour – imported from nearby Tunisia, Algeria and Morocco – and the idiosyncratic pride of a long-established seafaring city, which runs counterpoint to the restless energy of its arts, dining and cultural scenes. Spreading out from Marseille's concrete margins are pine-swaddled coastal uplands cut by ravishingly beautiful calanques (coves), while inland is the still-thriving Roman spa town of Aix-en-Provence, reposing handsomely in the Pays d’Aix (Aix Country) so beloved of Cézanne.

With its mix of real-city life, old-world opulence, year-round sunshine, vibrant street life and stunning seaside location, no place in France compares with Nice.

Vagabonds reporter Helle Kikerpuu tipsar om parken Parc des Buttes-Chaumont i Paris.

Kombon av vita stränder och en vild natur med över 20 bergstoppar som är högre än 2 000 meter gör Korsika till något alldeles extra. Vi gjorde en roadtrip på den franska ön som sluppit undan massturismen.

Jutting from the foaming Mediterranean like an impregnable fortress, Corsica resembles a miniature continent, with astounding geographical diversity. Within half an hour's drive, the landscape ranges from glittering bays, vibrant coastal cities and fabulous beaches to sawtooth mountain ridges, verdant valleys, dense forests and time-forgotten hilltop villages. Holidays in Corsica offer tremendously varying opportunities: from hiking and canyoning to snorkelling and sunbathing, enjoying a leisurely boat trip, delving into the island’s multifaceted history and sampling local delicacies.

With its rolling pastures and little-visited villages, Limousin might be the most overlooked area of southwestern France. It's not nearly as exciting as the Dordogne to the south or the Loire to the north, but it does offer a chance to get off the beaten path, and aficionados will like Limoges for its porcelain and Aubusson for its tapestries.

Champagne arouses the senses: the eyes feast on vines parading up hillsides and vertical processions of tiny, sparkling bubbles; the nose breathes in damp soil and the heavenly bouquet of fermentation; the ears rejoice at the clink of glasses and the barely audible fizz; and the palate tingles with every sip. The imagination and the intellect are engaged as Champagne cellar visits reveal the magical processes – governed by the strictest of rules – that transform the world’s most pampered pinot noir, pinot meunier and chardonnay grapes into this Unesco World Heritage–listed region’s most fabled wines.

High up in the French Alps, it's enthralling to imagine the forces that shaped these colossal peaks. The African and Eurasian tectonic plates collided some 35 million years ago, forcing the land skyward into a 1000km chain of saw-edged mountains.