For many people, the pastoral landscapes of Provence are a French fantasy come true. Provence seems to sum up everything enviable about the French lifestyle: fantastic food, hilltop villages, legendary wines, bustling markets and a balmy climate. For decades, it's been a hotspot for holidaymakers and second-homers, inspired by the vision of the rustic good life depicted in Peter Mayle's classic 1989 travelogue, A Year in Provence.
Brittany is for explorers. Its wild, dramatic coastline, medieval towns and thick forests make an excursion here well worth the detour off the beaten track. This is a land of prehistoric mysticism, proud tradition and culinary wealth, where fiercely independent locals celebrate Breton culture, and Paris feels a long way away indeed.
Grit and grandeur coexist seamlessly in Marseille, an exuberantly multicultural port city with a pedigree stretching back to classical Greece.
France's westernmost département, Finistère (www.finisterebrittany.com) has a wind-whipped rocky beach and cove-strewn coastline dotted with lighthouses and beacons lashed by the waves. Wild and mysterious, Finistère is, for many travellers, the most enticing edge of an already enticing region.
Kombon av vita stränder och en vild natur med över 20 bergstoppar som är högre än 2 000 meter gör Korsika till något alldeles extra. Vi gjorde en roadtrip på den franska ön som sluppit undan massturismen.
I år fyller den ikoniska glaspyramiden utanför museet Louvren i Paris 30 år. För att fira detta har Airbnb i samarbete med Louvren skapat en tävling som låter två personer spendera en natt på detta magiska museum.
Längs floden Deûle, nära gränsen mot Belgien, ligger charmiga Lille. En stad där det franska möter det flamländska – och resultatet är ett fantastiskt hopkok av gastronomi, kultur och arkitektur. Vi guidar dig till godaste maten, mysigaste caféerna och de bästa boendena!
Många välbärgade fransmän har semesterhus på Ile de Ré men för svenskar är ön på den franska Atlantkusten okänd. Hit kommer man för att cykla runt i vacker natur, bada på fina stränder – och äta delikata ostron.
Edged by the brilliant blue Bay of Biscay and the craggy foothills of the Pyrenees, the Pays Basque (Basque Country) feels one step removed from the rest of France – which is hardly surprising, since it's been an independent nation for much of its history and has more in common with the nearby Basque regions of Spain. Proud, independent and fiery, the people of the Basque Country are fiercely protective of their history and culture, whether it's their passion for pelota or their fondness for their spicy chilli pepper, le piment d'Espelette. It's a fascinating place.
Once upon a time, everyone called this glamorous stretch of Mediterranean coast the French Riviera; then in 1888 author Stéphen Liégeard dubbed it La Côte d'Azur, the name stuck and the rest is history.