Frankrike

Paris' monument-lined boulevards, museums, classical bistros and boutiques are enhanced by a new wave of multimedia galleries, creative wine bars, design shops and tech start-ups.

Vagabonds guide till Lyon, staden som emellanåt benämns "världens gastronomiska huvudstad". Här får du bland annat tips på boenden och några av de bästa restaurangerna.

Brittany is for explorers. Its wild, dramatic coastline, medieval towns and thick forests make an excursion here well worth the detour off the beaten track. This is a land of prehistoric mysticism, proud tradition and culinary wealth, where fiercely independent locals celebrate Breton culture, and Paris feels a long way away indeed.

The Calvados département (www.calvados-tourisme.com) stretches from Honfleur in the east to Isigny-sur-Mer in the west and includes Caen, Bayeux and the D-Day beaches. The area is famed for its rich pastures and farm products, including butter, cheese, cider and an eponymous apple brandy.

Alsace is a cultural one-off. With its Germanic dialect and French sense of fashion, love of foie gras and choucroute (sauerkraut), fine wine and beer, this region often leaves you wondering quite where you are. Where are you? Why, in the land of living fairy tales, of course, where vineyards fade into watercolour distance, hilltop castles send spirits soaring higher than the region’s emblematic storks and half-timbered villages garlanded with geraniums look fresh-minted for a Disney film set.

If it's French splendour, style and gastronomy you seek, the Loire Valley will exceed your expectations, no matter how great. Poised on the crucial frontier between northern and southern France, and just a short train or autoroute ride from Paris, the region was once of immense strategic importance. Kings, queens, dukes and nobles came here to establish feudal castles and, later on, sumptuous pleasure palaces – that's why this fertile river valley is sprinkled with hundreds of France's most opulent aristocratic estates. With crenellated towers, soaring cupolas and glittering banquet halls, the region's châteaux, and the villages and vineyards that surround them, attest to over a thousand years of rich architectural and artistic creativity. The Loire Valley is also known for its outstanding wines (red, white, rosé and sparkling) and lively, sophisticated cities, including Orléans, Blois, Tours and Angers – yet more reasons why the entire area is an enormous Unesco World Heritage Site.

Stretching from Provence to the Pyrenees, this sultry, sun-baked territory (now part of the greater Occitanie region) feels like a country in its own right. It’s been a strategic border since Roman times and is awash with historical reminders, from Roman aqueducts to hilltop Cathar castles. Today it’s best known for its vineyards, which produce a third of France's wines, and the busy beaches sprawling along its Mediterranean shore.

Lyxigt och otroligt vackert, men diskret och såklart populärt bland kändisarna. Vi kollar in Paris minsta 5-stjärniga hotell med en speciell historia.

De lämnade sina karriärer, sitt hem och livet i Stockholm för drömmen om Frankrike. Idag bor svenska paret Yvonne och Micke i Languedoc där de driver ett bed & breakfast i byn Neffiès.

Once upon a time, everyone called this glamorous stretch of Mediterranean coast the French Riviera; then in 1888 author Stéphen Liégeard dubbed it La Côte d'Azur, the name stuck and the rest is history.