Frankrike

For many people, the pastoral landscapes of Provence are a French fantasy come true. Provence seems to sum up everything enviable about the French lifestyle: fantastic food, hilltop villages, legendary wines, bustling markets and a balmy climate. For decades, it's been a hotspot for holidaymakers and second-homers, inspired by the vision of the rustic good life depicted in Peter Mayle's classic 1989 travelogue, A Year in Provence.

Named after the mountain range running east–west between Cavaillon and Manosque, the Luberon is a Provençal patchwork of hilltop villages, vineyards, ancient abbeys and mile after mile of fragrant lavender fields. It’s a rural, traditional region that still makes time for the good things in life – particularly fine food and even finer wine. Nearly every village hosts its own weekly market, packed with stalls selling local specialities, especially olive oil, honey and lavender.

With quiet country roads winding through vine-striped hills and wild stretches of coastal sand interspersed with misty islands, the Atlantic coast is where France gets back to nature. Much more laid-back than the Med (but with almost as much sunshine), this is the place to slow the pace right down.

Ingen huvudstad är väl så romantisk som Paris och vill man förena den känslan med en vidunderlig utsikt – då är det till varuhuset Galeries Lafayette man ska bege sig.

Often dubbed the ‘Garden of France’, the Touraine region is known for its rich food, tasty cheeses and famously pure French accent, as well as a first-rate line-up of glorious châteaux: some medieval (Langeais and Loches), others Renaissance (Azay-le-Rideau, Villandry and Chenonceau). The vibrant capital, Tours, offers plenty of good restaurants, château tours and public-transport options.

With its rolling pastures and little-visited villages, Limousin might be the most overlooked area of southwestern France. It's not nearly as exciting as the Dordogne to the south or the Loire to the north, but it does offer a chance to get off the beaten path, and aficionados will like Limoges for its porcelain and Aubusson for its tapestries.

The Île-de-France région – the 12,000 sq km ‘Island of France’ shaped by five rivers that encircles the French capital – contains splendid architecture including some of the most monumental châteaux in the country, set amid magnificent gardens.

Champagne arouses the senses: the eyes feast on vines parading up hillsides and vertical processions of tiny, sparkling bubbles; the nose breathes in damp soil and the heavenly bouquet of fermentation; the ears rejoice at the clink of glasses and the barely audible fizz; and the palate tingles with every sip. The imagination and the intellect are engaged as Champagne cellar visits reveal the magical processes – governed by the strictest of rules – that transform the world’s most pampered pinot noir, pinot meunier and chardonnay grapes into this Unesco World Heritage–listed region’s most fabled wines.

Commanding a strategic spot at the confluence of the Rhône and the Saône Rivers, Lyon has been luring people ever since the Romans named it Lugdunum in 43 BC. Commercial, industrial and banking powerhouse for the past 500 years, Lyon is France's third-largest city, and offers today's urban explorers a wealth of enticing experiences.

An intoxicating cocktail of 18th-century savoir-faire, millennial hi-tech and urban street life, France's sixth largest city is among Europe's most exciting and gutsy players.