Champagne arouses the senses: the eyes feast on vines parading up hillsides and vertical processions of tiny, sparkling bubbles; the nose breathes in damp soil and the heavenly bouquet of fermentation; the ears rejoice at the clink of glasses and the barely audible fizz; and the palate tingles with every sip. The imagination and the intellect are engaged as Champagne cellar visits reveal the magical processes – governed by the strictest of rules – that transform the world’s most pampered pinot noir, pinot meunier and chardonnay grapes into this Unesco World Heritage–listed region’s most fabled wines.
I sommar lanserar Ving charterresor till "Skönhetens ö", eller Korsika, som ön också är känd som. I utbudet finns tre resmål – Bastia, Calvi och L'Île-Rousse.
Paris' monument-lined boulevards, museums, classical bistros and boutiques are enhanced by a new wave of multimedia galleries, creative wine bars, design shops and tech start-ups.
Upptäck Frankrikes orörda Riviera Languedoc. Vinodlingar, vandringsleder och charmiga byar. Här är lokalbons bästa tips!
With quiet country roads winding through vine-striped hills and wild stretches of coastal sand interspersed with misty islands, the Atlantic coast is where France gets back to nature. Much more laid-back than the Med (but with almost as much sunshine), this is the place to slow the pace right down.
Gastronomy and good living are the passions underpinning this sun-kissed corner of southwestern France.
The Calvados département (www.calvados-tourisme.com) stretches from Honfleur in the east to Isigny-sur-Mer in the west and includes Caen, Bayeux and the D-Day beaches. The area is famed for its rich pastures and farm products, including butter, cheese, cider and an eponymous apple brandy.
Provence might conjure up images of rolling fields and gentle hills, but east of the Luberon you’ll find yourself travelling through altogether more dramatic landscapes. Rising like a tooth-lined jawbone along the border with Italy, just an hour’s drive north of Nice, lie the Alps – France’s most famous mountain range, a haven for mountaineers, hikers and wildlife spotters, and home to some of the region’s most unforgettable scenery.
Often dubbed the ‘Garden of France’, the Touraine region is known for its rich food, tasty cheeses and famously pure French accent, as well as a first-rate line-up of glorious châteaux: some medieval (Langeais and Loches), others Renaissance (Azay-le-Rideau, Villandry and Chenonceau). The vibrant capital, Tours, offers plenty of good restaurants, château tours and public-transport options.
Hauts-de-France (Upper France) is one of the country's least heralded regions, but with dramatic land and sea views, deeply rooted culture, culinary traditions that include freshly caught seafood, age-old Flemish recipes and locally brewed beers, it competes with the best France has to offer.