Frankrike

Många välbärgade fransmän har semesterhus på Ile de Ré men för svenskar är ön på den franska Atlantkusten okänd. Hit kommer man för att cykla runt i vacker natur, bada på fina stränder – och äta delikata ostron.

Vagabonds guide till Lyon, staden som emellanåt benämns "världens gastronomiska huvudstad". Här får du bland annat tips på boenden och några av de bästa restaurangerna.

For many people, the pastoral landscapes of Provence are a French fantasy come true. Provence seems to sum up everything enviable about the French lifestyle: fantastic food, hilltop villages, legendary wines, bustling markets and a balmy climate. For decades, it's been a hotspot for holidaymakers and second-homers, inspired by the vision of the rustic good life depicted in Peter Mayle's classic 1989 travelogue, A Year in Provence.

Upptäck Frankrikes orörda Riviera Languedoc. Vinodlingar, vandringsleder och charmiga byar. Här är lokalbons bästa tips!

Edged by the brilliant blue Bay of Biscay and the craggy foothills of the Pyrenees, the Pays Basque (Basque Country) feels one step removed from the rest of France – which is hardly surprising, since it's been an independent nation for much of its history and has more in common with the nearby Basque regions of Spain. Proud, independent and fiery, the people of the Basque Country are fiercely protective of their history and culture, whether it's their passion for pelota or their fondness for their spicy chilli pepper, le piment d'Espelette. It's a fascinating place.

En ny restaurang i Paris tar konceptet "mat utan onödiga krusiduller" till en helt ny nivå. På O'Naturel äter man nämligen – som namnet hintar om – helt naken.

At the lower edge of the Atlantic Coast, the Gironde département extends to the Dordogne in the east and the Basque Country in the south. The gateway to its wealth of attractions, set amid glorious vine-ribboned countryside, is the capital city of Bordeaux.

If it's French splendour, style and gastronomy you seek, the Loire Valley will exceed your expectations, no matter how great. Poised on the crucial frontier between northern and southern France, and just a short train or autoroute ride from Paris, the region was once of immense strategic importance. Kings, queens, dukes and nobles came here to establish feudal castles and, later on, sumptuous pleasure palaces – that's why this fertile river valley is sprinkled with hundreds of France's most opulent aristocratic estates. With crenellated towers, soaring cupolas and glittering banquet halls, the region's châteaux, and the villages and vineyards that surround them, attest to over a thousand years of rich architectural and artistic creativity. The Loire Valley is also known for its outstanding wines (red, white, rosé and sparkling) and lively, sophisticated cities, including Orléans, Blois, Tours and Angers – yet more reasons why the entire area is an enormous Unesco World Heritage Site.

Många drömmer om att starta ett eget bed & breakfast i solen. Men för Lisa och Niclas har drömmen blivit verklighet. I somras tog de emot gäster i sin stora villa ovanför franska Rivieran, efter månader av hårt slit, prövat tålamod och tårar av utmattning och glädje.

Named after France's most powerful natural spring, which wells up outside Fontaine-de-Vaucluse, the Vaucluse département sits on Provence's west side, sandwiched between the rumpled mountains of the Hautes-Alpes and the rocky Var coastline. Crossed by three great rivers – the Rhône, the Durance and the Sorgue – Vaucluse is renowned for its lavender fields and its vineyards, including the legendary Châteauneuf-du-Pape. The area has been occupied since ancient times, but it was the Romans who left the greatest mark in the form of Orange's ancient theatre and the remains of two Roman towns, Glanum and Vasio Vocontiorum. Centuries later, Avignon became the seat of papal power, and its crenellated ramparts and monumental Palais des Papes provide a glimpse of medieval majesty.