Tåg genom Indien bjuder på fantastiska vyer, möten med människor och äventyr. Per J Andersson tog Ökenexpressen till Jaisalmer – här är guiden för tågresan. Plus tågtips från andra delar av Indien.
Nestled amid evergreen hills that line the southernmost edge of Karnataka is the luscious Kodagu (Coorg) region, gifted with emerald landscapes and hectares of plantations. A major centre for coffee and spice production, this rural expanse is also home to the Kodava people, who are divided into 1000 clans. The uneven terrain and cool climate make it a fantastic area for trekking, birdwatching or lazily ambling down little-trodden paths winding around carpeted hills. All in all, Kodagu is rejuvenation guaranteed.
Unfairly overlooked by many travelers scurrying between Mumbai and Rajasthan, Gujarat is an easy, and highly rewarding, sidestep off the tourist trail. While its major city Ahmedabad can draw you in with its deep sense of culture and remarkable architecture, the countryside holds most of the state’s many treasures. Artisans in tribal villages weave, embroider, dye and print some of India’s finest textiles, and excellent parks harbour unique wildlife, including migratory birds, wild asses and growling prides of Asiatic lions. Sacred Jain and Hindu pilgrimage sites sit atop mountains that rise dramatically from vast flatlands. For lovers of sand and sea, the chilled-out, former Portuguese island enclave of Diu lies just off the state's southeastern coast.
South India’s most popular wildlife reserve, Periyar, encompasses 777 sq km, including a 26-sq-km 1895 artificial lake created by the British. This vast expanse – which became Kerala's first tiger reserve in 1978 (though founded as a sanctuary in 1934) – shelters wild boar, sambar, bison, langur, 2000 elephants and 35 to 40 hard-to-spot tigers. It's firmly established on both the Indian and foreigner tourist trails and known for its scenic lake cruise. But if you dig deeper, perhaps on a trek with a tribal villager or an ex-poacher, Periyar's hilly jungle scenery takes on a wild, magical feel. Bring warm, waterproof clothing.
Bikaner is a vibrant, dust-swirling desert town with a fabulous fort and an energising outpost feel. It’s less dominated by tourism than many other Rajasthan cities, though it has plenty of hotels and a busy camel-safari scene, which attracts plenty of travelers looking to avoid the crowding that occasionally occurs around Jaisalmer-based safaris.
Separating the Assam valley from the plains of Bangladesh, hilly Meghalaya (‘the abode of clouds’) is a cool, pine-fresh mountain state set on dramatic horseshoes of rocky cliffs. Cherrapunjee and Mawsynram are among the wettest places on Earth; most of the rain falls between June and September, creating very impressive waterfalls and carving out some of Asia’s longest caves.
Indien lämnar ingen oberörd, inte ens den mest luttrade resenären. Marcus Westberg gjorde en indisk rundresa som bjöd på snabba kast. Från yoga bland palmerna till stökiga nattbussfärder. Men till slut så kapitulerade även han inför Indiens skönhet. De flesta brukar göra det.
Visakhapatnam – also called Vizag (vie-zag) – is Andhra Pradesh’s largest city, famous for steel and its big port, but also doubling as a beach resort for sea-breeze-seeking domestic tourists. During the main December–February holiday season there's a distinctly kitschy vibe, with camel rides and thousands of bathers (though no swimmers).
The crucible of Buddhism, Bodhgaya was where Prince Siddhartha attained enlightenment beneath a bodhi tree 2600 years ago and became Buddha (the 'Awakened One'). In terms of blessedness, this tiny temple town is to Buddhists what Mecca is to Muslims. Unsurprisingly, it attracts thousands of pilgrims from around the world every year, who come for prayer, study and meditation.
Kachchh, India’s wild west, is a geographic phenomenon. The flat, tortoise-shaped land, edged by the Gulf of Kachchh and Great and Little Ranns, is a seasonal island. During the dry season, the Ranns are vast expanses of dried mud and blinding-white salt. Come the monsoon, they’re flooded first by seawater, then by fresh river water. The salt in the soil makes the low-lying marsh area almost completely barren. Only on scattered ‘islands’ above the salt level is there coarse grass, which provides fodder for the region’s wildlife.